Fork and Fire Menu
About the Menu
Fork and Fire’s menu strikes a balance between approachable comfort and thoughtful craftsmanship, offering a mix of casual bites and hearty plates suited for relaxed dinners or lively evenings at the bar. The selection highlights creative twists on New American classics, with dishes like Korean BBQ Chicken Wings and the Black and Blue Burger serving as satisfying, flavorful options that complement the warm, inviting atmosphere.
Whether you're settling in for a comforting dinner or popping in for a carefully crafted cocktail, the menu offers a range of choices to match the occasion. From fresh East Coast Oysters on the Half Shell to shareable small plates like Brussel Sprouts and Risotto Fritters, there’s an emphasis on balanced flavors and quality ingredients. Pairing these with cocktails such as the Espresso Martini or a classic Negroni feels natural in the space’s welcoming and understated setting.
For those visiting with family or keeping it simple, the kids menu and thoughtful brunch sides like homies and side grits deliver familiar, satisfying options. Whether enjoying dinner, brunch, or an evening drink, the overall menu supports a comfortable, unhurried experience that feels both approachable and carefully considered.